Whether it’s meat or dairy, a reception for 1000 or an intimate 5 course dinner for 20, we will work together to make your event the most unique and exclusive ever. Chef Jeff Rossman will work with you from the start to find out exactly what you want and how you want it executed. We offer you an escape from pre-printed menus. Chef Jeff will meet with you personally, and together you’ll fill in the blanks to create the perfect custom menu for your event.
Sample Menu
Tray Passed Appetizers
Vodka Coriander Cured Salmon dill cream, pickled cucumber
Ceviche avocado mousse
Smoked Eggplant and Tomato Bruschetta
Vegetable Potstickers
Curried Vegetable Cones
Cheese Tortolini tomato confit and arugula pesto
Roasted Butternut Squash Bisque “shooter” served in shot glass
Lentil Soup served in shot glasses
Belgium endive stuffed with a micro waldorf salad
Wild Mushroom Tart in Filo Cup with balsamic reduction
Smoked Salmon Pillows on puff pastry with herbed mousse and micro chives(dairy only)
Smoked Salmon Mousse on Belgian endive
Watermelon Gazpacho micro arugula
Moroccan Cigars with spicy harris
Teriyaki Salmon Tacos micro cilantro
Chicken “Carnitas” Tacos citrus braised chicken, avocado
Fried Stuffed Goat Cheese Lollipops (dairy only)
Asparagus Mushroom Tarts balsamic syrup
House Cured Salmon Sliders watercress, herb crème fraiche
Sample Menu
Eclectic Kuddush Luncheon
Bagels and Assorted Cream Cheeses
Trio of Hummus(Israeli Hummus, Roasted Red Pepper and Cilantro) with pita
Choice of two salads:
Mixed Baby Greens raspberry vinaigrette
Israeli Salad, Tuna Salad, Egg Salad, Pasta & Marinated Vegetable Salad
Sesame Oriental Noodle Salad, Potato Salad, Greek Salad, Caesar Salad
Whitefish Salad, Cous Cous Salad with caramelized onions and basil
Omelets to order(station attendant)
Huevos a la Mexicana
Huevos Rancheros(station attendant)
Rice and Beans
Granola dried fruit, almonds, yogurt, cranberries and golden raisins
Fruit Display with papaya, melon, strawberries and cottage cheese
Rugalach, Cookies, Brownies and Mini Muffins
Sample Menu
Kosher Shabbat Meat Dinner Buffet
Tray passed appetizers and/or stations can be added
Choose Salad, Two Entrees & Two Sides
Arugula & Radichio Salad candied pecans, honey walnut vinaigrette
or
Mixed Baby Greens cucumbers, tomatoes, herb-shallot vinaigrette
or
Baby Spinach Salad mushrooms, dried cranberries, toasted pine nuts, raspberry vinaigrette
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Citrus Roasted Chicken
or
Moroccan Spiced Salmon with mango salsa
or
Panko Crusted Chicken Breast with choice of tomato-basil “cream” sauce or mushroom “cream” sauce
or
Sliced Brisket
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Roasted Garlic Potato Mash
or
Cous Cous with toasted pine nuts, dried cranberries, basil & caramelized onion
or
Carrot Zucchini Casserole
or
Wild Rice
or
Stir Fried Vegetables
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All accompanied with challah on each table
Coffee & Dessert Station
Whatever your occasion, Shalom Catering is ready to make it the best it can be.
Life is Short. Eat Well.
